Latest Acquisitions at the ATI Library

The Agricultural Training Institute (ATI) with its own Knowledge Center acquires new materials yearly. These materials include a daily subscription to broadsheets, monthly agriculture magazines and IEC materials and newsletters from the other attached agencies of the Department of Agriculture. These materials are available at the Agriculture and Fisheries Knowledge Center, ATI Central Office, Diliman, Quezon City.
 
Some library Acquisitions for the Month of March 2009

• Breeding and Seed Production of the Asian Catfish

            Authors: JDT Fermin, et.al
            Year Published: 2008
            Publisher: Southeast  Asian Fisheries Development Center (SEAFDEC)
            Type: Manual
 

• Key Aspects of Strategies for the Sustainable Development of Drylands.

             Year Published: 1993
              Publisher: Food and Agriculture Organization (FAO) of United Nations
 

• Prevention of Postharvest Food Losses: Fruits, Vegetables and Root Crops. A Training Type: manual

             Year Published: 1989
             Publisher: Food and Agriculture Organization (FAO) of United Nations
 

• Prevention of Post-Harvest Losses: a Training manual

             Year Published: 1985
             Type: Manual
             Publisher: Food and Agriculture Organization (FAO) of United Nations
 

• Handbook on Small-Scale Freshwater Fish Farming

             Year Published: 1994
             Type: Handbook
             Publisher: Food and Agriculture Organization (FAO) of United Nations
 

• Trees and Forests in Rural Land Use

            Authors: MR Muthoo, ME Chipeta, eds
            Year Published: 1991
            Type: Booklet
            Publisher: Food and Agriculture Organization (FAO) of United Nations

• Agrarian Reform, the Cattle Industry and Rural Financing Markets

             Author: Achilles C. Costales
             Year Published: 1991
             Publisher: PIDS

• Prawns: An Industry Profile

             Year Published: 1990
             Publisher: Department of Agriculture